Roger's Recipes originate from an inspired idea by Salumificio Mottolini, which asked its friend, the Chef and famous cheese-maker Ruggero Massari, known as Roger, owner of the Caseificio di Crema dairy, to invent delicious yet easy recipes, all made from choice quality ingredients.
Some of the Valtellina's top Chefs offer their versions of Mottolini Bresaola. With creativity and good taste, they have invented a series of refined recipes which anyone can make.
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